Hard Rock International

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Food Expo - Hard Rock Cafe Atlantic City

Food Expo - Hard Rock Cafe Atlantic City

Job ID 
2018-3959
# of Openings 
4
Job Locations 
US-NJ-ATLANTIC CITY
Posted Date 
3/23/2018
Category 
Food & Beverage - Hourly

More information about this job

Overview

Hard Rock Cafe is hiring qualified Food Expos to help us rock our guests! The main responsibility of the Expo, is to make sure the orders are being cooked in a timely fashion, so that all orders for a table are ready at the same time and make sure that once the food is cooked, servers run food to the table while it's warm and ready. The Expo is also responsible for communication between the service and kitchen staff while ensuring the quality, accuracy, and timeliness of all orders.

Responsibilities

Basic functions of a Food Expo:

  • Receive and order products.
  • Make prep recipes and menu products to spec.
  • Properly labeling, dating, covering and refrigerating prepped items for the line.
  • Perform opening, closing & side duties: set up, stock, and break down all kitchen equipment and prep, line, expo stations.
  • Maintain a clean and organized kitchen, line, expo, dish room and back dock.
  • Clean dishes and operate a dishwasher.
  • Practice safety and sanitation standards.
  • Have a sense of urgency.
  • Recycle products.
  • Read items printed on order tickets or automated Kitchen Display System.
  • Assemble orders: double checking product quality and specs.
  • Have vast product knowledge.
  • Knowledge in handling all re-cook, special prep, long ticket, large party/voucher group procedures.
  • Communicate professionally with co-workers and Front-of-the-House staff.
  • Act as a liaison between the Heart-of-the-House and Front-of-the-House staff.

 

 

This job description reflects the position’s essential functions; it does not encompass all of the tasks that may be assigned.

Qualifications

Job Requirements include:

  • Must be at least 18 years old
  • Performing duties which require bending & reaching
  • Lifting & transporting up to 100-pound containers, dish racks, and trashcans
  • Standing or moving, for up to 8+ hours
  • Ability to turn or twist body parts in a circular motion.
  • Ability to tolerate exposure to heat, cold, chemicals, and loud/noisy environment.
  • Maintaining a well-groomed appearance (“having a plan”)
  • Following all uniform guidelines
  • Practicing all general safety & sanitation standards
  • Recycling products, where possible
  • Remaining calm in a hectic, fast-paced atmosphere
  • Demonstrating a high level of organization, attention-to-detail and a sense-of-urgency
  • Displaying a positive and outwardly friendly attitude toward guests and co-workers
  • Ability to tolerate exposure to heat, cold, chemicals, and loud/noisy environment.

 

Hard Rock International participates in E-Verify.